School Nutrition is responsible for serving healthy and nutritious meals to our students.  We work with staff to provide students with the knowledge of healthy eating habits.  The department is charged with following all food safety guidelines.  Our menus demonstrate our effort to follow these guidelines and federal recommendations. 

Non-discrimination Statement:  In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability.  To file a complaint of discrimination, write to USDA, Director, Office of Civil Rights, 1400 Independence Avenue, SW, Washington, DC  20250-9410 or call (800) 795-3272 or (202) 720-6382 (TTY).  USDA is an equal opportunity provider and employer.